Dals

Dhaba Style Chana Dal Recipe | Split Chickpea Lentil Recipe Ingredients Chana dal (split chickpea lentil) 1 cup, boiled Oil 1/4 cup Onion 1 medium, finely chopped Cardamom (Hari Ilaichi) 1 Cloves (loang) 2 Cinnamon (darcheeni) 1 stick Cumin seeds 1 tsp Garlic Paste 1/2…

Palak Cholay (Spinach and Chickpeas Curry) Ingredients Chickpeas (Cholay/ white chana) 1 can (or 1.5 cup boiled) Spinach 1 packet (or 400 grams) I used frozen packet of 400 grams Black peppercorns 6 Cumin seeds 1 teaspoon Cinnamon sticks 2 Bay leaves 1-2 Onion 1…

Masoor ki Dal (Whole Red Lentil) Ingredients Kali Masoor ki dal (whole red lentil) 2 cups Desi Ghee (Clarified Butter) 2-3 tablespoons Cumin seeds 2 teaspoons Onion 1, medium sized, finely chopped (I used half big onion) Garlic cloves 2-3 roughly chopped or 1 teaspoon…