Chicken Smash Burgers

Chicken Smash Burgers

Ingredients

  • Chicken Mince 1 kg (you can use mutton or beef too)
  • Big Red Bell pepper 1, chopped ( or green)
  • Eggs 2
  • Ginger paste 1/2 tsp
  • Garlic paste 1/2 tsp
  • Spring onions 1/2 cup (green part only)
  • Salt to taste
  • Black pepper powder to taste
  • Paprika powder 4 tsp (don’t worry, its not too much 😊)
  • Pizza sauce 4 tsp
  • Bread slices 3 if using fresh chicken mince (I used frozen mince which has more moisture, therefore I had to add 4 slices)

Other ingredients

  • Burger buns
  • Ketchup
  • Mayo
  • Mustard paste
  • Cheese slices etc

Preparation

  1. Add bread slices to a food processor and grind into crumbs.
  2. In a bowl, add chicken mince, chopped pell pepper, eggs, spring onions, ginger and garlic paste, salt, black pepper powder, paprika powder and pizza sauce.
  3. Mix and add bread crumbs of 3 bread slices and mix again, keep on the counter top for 10 minutes and check again, if need be, add more crumbs.
  4. Cover and refrigerate for 1-2 hours only, keeping overnight would make the mixture sloppy because of the bell peppers and sping onions.
  5. Take out and shape into balls.
  6. Heat a few tablespoons of oil in a frying pan, shape the mince into balls and place them on the pan and smash them using a spatula.
  7. Cook on both sides.
  8. Lastly, place cheese slice on top and allow to melt.
  9. Construct a burger ot your choice and enjoy!

Chicken Smash Burgers

Author: Naush

Ingredients

  • Chicken Mince 1 kg you can use mutton or beef too
  • Big Red Bell pepper 1 chopped ( or green)
  • Eggs 2
  • Ginger paste 1/2 tsp
  • Garlic paste 1/2 tsp
  • Spring onions 1/2 cup green part only
  • Salt to taste
  • Black pepper powder to taste
  • Paprika powder 4 tsp don’t worry, its not too much 😊
  • Pizza sauce 4 tsp
  • Bread slices 3 if using fresh chicken mince I used frozen mince which has more moisture, therefore I had to add 4 slices

Other ingredients

  • Burger buns
  • Ketchup
  • Mayo
  • Mustard paste
  • Cheese slices etc

Instructions

  • Add bread slices to a food processor and grind into crumbs.
  • In a bowl, add chicken mince, chopped pell pepper, eggs, spring onions, ginger and garlic paste, salt, black pepper powder, paprika powder and pizza sauce.
  • Mix and add bread crumbs of 3 bread slices and mix again, keep on the counter top for 10 minutes and check again, if need be, add more crumbs.
  • Cover and refrigerate for 1-2 hours only, keeping overnight would make the mixture sloppy because of the bell peppers and sping onions.
  • Take out and shape into balls.
  • Heat a few tablespoons of oil in a frying pan, shape the mince into balls and place them on the pan and smash them using a spatula.
  • Cook on both sides.
  • Lastly, place cheese slice on top and allow to melt.
  • Construct a burger ot your choice and enjoy!
  • 10.


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