Cinnamon Sugar Rings

Ingredients

• Thick yogurt 1 cup, room temperature
• Baking Powder 4 tsp
• Plain flour 1.5 cup
• Extra plain flour for dusting
• Oil for deep frying

Coating 1

• Icing sugar 1/2 cup

Coating 2

• Cinnamon powder 2 tbsp
• Sugar 1/4 cup

Preparation

1. Whisk yogurt until lump free and add baking powder and plain flour.
2. Mix until well combined.
3. Cover and allow to rest for 20 minutes.
4. In a separate bowl, mix sugar and cinnamon powder.
5. In another bowl, add icing sugar.
6. Meanwhile, heat the oil at medium to low flame.
7. Using extra plain flour, roll the dough into 1 cm thickness and cut out into donut shape, or simply cut out small circles.
8. Add one by one to the oil and fry until golden.
9. Place the donuts into the cinnamon sugar while still hot. If the donuts cool down, then the cinnamon sugar will not coat the donut.
10. Coat the donut holes in icing sugar.
11. Enjoy!

Print Recipe

Cinnamon Sugar Rings

Author: Naush

Ingredients

• Thick yogurt 1 cup room temperature
• Baking Powder 4 tsp
• Plain flour 1.5 cup
• Extra plain flour for dusting
• Oil for deep frying

Coating 1

• Icing sugar 1/2 cup

Coating 2

• Cinnamon powder 2 tbsp
• Sugar 1/4 cup

Instructions

• Whisk yogurt until lump free and add baking powder and plain flour.
• Mix until well combined.
• Cover and allow to rest for 20 minutes.
• In a separate bowl, mix sugar and cinnamon powder.
• In another bowl, add icing sugar.
• Meanwhile, heat the oil at medium to low flame.
• Using extra plain flour, roll the dough into 1 cm thickness and cut out into donut shape, or simply cut out small circles.
• Add one by one to the oil and fry until golden.
• Place the donuts into the cinnamon sugar while still hot. If the donuts cool down, then the cinnamon sugar will not coat the donut.
• Coat the donut holes in icing sugar.
• Enjoy!