Creamy Kiwi & Blueberries Toast

Creamy Kiwi & Blueberries Toast

Ingredients

• Bread slice 1
• Labneh 2 tablespoons
• Blueberries, a handful
• Kiwi 1/4, sliced
• Honey 1 teaspoon

Preparation

1. Turn the oven on at 240 *C and place the toast in it. 
2. Bake for 4-5 minutes or until crunchy.
3. Take out the bread, and apply labneh on it.
4. Place blueberries and kiwi as shown in the pic.
5. Drizzle some honey on top.
6. Enjoy while hot!

Print Recipe

Creamy Kiwi & Blueberries Toast

Author: Naush

Ingredients

• Bread slice 1
• Labneh 2 tablespoons
• Blueberries a handful
• Kiwi 1/4 sliced
• Honey 1 teaspoon

Instructions

• Turn the oven on at 240 *C and place the toast in it.
• Bake for 4-5 minutes or until crunchy.
• Take out the bread, and apply labneh on it.
• Place blueberries and kiwi as shown in the pic.
• Drizzle some honey on top.
• Enjoy while hot!