Creamy Potato Salad

Creamy Potato Salad

Ingredients

• Boiled Potatoes 1/2 kg
• Hard boiled eggs 2
• Red Onion 1 small
• Pickled Cucumbers 3-4 slices
• Mayonnaise 1/4 cup
• Yogurt 1/8 cup
• Mustard paste 1/2 tablespoon
• Salt to taste
• Black pepper to taste
• Jalapenos few slices for garnish
• Black olives for the garnish

Preparation

1. Cut the potatoes into bite sized chunks.
2. Chop the onions and pickled cucumbers finely.
3. Peel the eggs and mash with the help of a fork.
4. Mix potatoes, onions and eggs.
5. In a small bowl, mix mayonnaise, yogurt, mustard paste, salt and black pepper.
6. Add this mayo mixture to the potato mixture.
7. Mix well. Garnish with black olive and jalapenos.
8. Serve cold.
9. Enjoy!

Print Recipe

Creamy Potato Salad

Author: Naush

Ingredients

• Boiled Potatoes 1/2 kg
• Hard boiled eggs 2
• Red Onion 1 small
• Pickled Cucumbers 3-4 slices
• Mayonnaise 1/4 cup
• Yogurt 1/8 cup
• Mustard paste 1/2 tablespoon
• Salt to taste
• Black pepper to taste
• Jalapenos few slices for garnish
• Black olives for the garnish

Instructions

• Cut the potatoes into bite sized chunks.
• Chop the onions and pickled cucumbers finely.
• Peel the eggs and mash with the help of a fork.
• Mix potatoes, onions and eggs.
• In a small bowl, mix mayonnaise, yogurt, mustard paste, salt and black pepper.
• Add this mayo mixture to the potato mixture.
• Mix well. Garnish with black olive and jalapenos.
• Serve cold.
• Enjoy!