Fried Meaty Rings

Ingredients

• Chicken mince 1/2 kg
• Onion chopped 1/2
• Fresh coriander 1/2 cup
• Salt as needed
• Black pepper powder as needed
• Paprika powder 2 tsp heaped
• Bread crumbs 4 tsp
• Bell pepper 2 (colours of your choice)
• Corn flour 2 tsp
• Eggs 2

Preparation

1. Mix together chicken mince, onion, fresh coriander, salt, black pepper powder and paprika powder and bread crumbs.
2. Cut bell peppers into 1 cm thickness.
3. Put them in a bag and add corn flour. Mix well to coat the corn flour on the rings.
4. Now place them in a tray and fill them all with the mince.
5. Coat them in eggs and shallow fry on low heat until the chicken well-cooked from inside.
6. NOTE: Do not cook on high flame otherwise egg will turn dark brown and rings will not look appetizing.
7. Enjoy with ketchup!

Print Recipe

Fried Meaty Rings

Author: Naush

Ingredients

• Chicken mince 1/2 kg
• Onion chopped 1/2
• Fresh coriander 1/2 cup
• Salt as needed
• Black pepper powder as needed
• Paprika powder 2 tsp heaped
• Bread crumbs 4 tsp
• Bell pepper 2 colours of your choice
• Corn flour 2 tsp
• Eggs 2

Instructions

• Mix together chicken mince, onion, fresh coriander, salt, black pepper powder and paprika powder and bread crumbs.
• Cut bell peppers into 1 cm thickness.
• Put them in a bag and add corn flour. Mix well to coat the corn flour on the rings.
• Now place them in a tray and fill them all with the mince.
• Coat them in eggs and shallow fry on low heat until the chicken well-cooked from inside.
• NOTE: Do not cook on high flame otherwise egg will turn dark brown and rings will not look appetizing.
• Enjoy with ketchup!