Ingredients
Stuffing
- Chicken Mince 900 grams
- Bell peppers 4 big
- Oil 1/4 cup
- Onion 1 big chopped
- Cumin seeds 1 tsp
- Tomato paste 1 packet 425 grams
- water as needed
- Salt to taste
- Red chili powder to taste
- Turmeric powder
- Cumin powder 1.5 tsp
- Coriander powder 2 tsp
Sauce
- Tomato paste 3 tbsp
- Water 1/2 or more as per your preference
- Garam masala 1 tsp
- Green chilies
- chopped fresh coriander
Preparation
- Stuffing: Cut the bell peppers into half and remove the seeds.
- In a wok, heat oil and add onion and cumin seeds. Sauté until onions are soft.
- Add mince, break and cook until it changes its color to white.
- Add tomato paste, salt, red chili powder, turmeric powder, cumin powder, coriander powder and cook until the mince is fully cooked.
- Now stuff the mince into the bell peppers.
- Sauce: Now to the leftover mince add tomato paste, water, garam masala. Mix and bring to a boil.
- Add stuffed bell peppers and green chilies, cover and cook on low until the bell peppers are done.
- Enjoy with boiled rice.
Meat Stuffed Bell peppers
Ingredients
Stuffing
- Chicken Mince 900 grams
- Bell peppers 4 big
- Oil 1/4 cup
- Onion 1 big chopped
- Cumin seeds 1 tsp
- Tomato paste 1 packet 425 grams
- water as needed
- Salt to taste
- Red chili powder to taste
- Turmeric powder
- Cumin powder 1.5 tsp
- Coriander powder 2 tsp
Sauce
- Tomato paste 3 tbsp
- Water 1/2 or more as per your preference
- Garam masala 1 tsp
- Green chilies
- chopped fresh coriander
Instructions
- Stuffing: Cut the bell peppers into half and remove the seeds.
- In a wok, heat oil and add onion and cumin seeds. Sauté until onions are soft.
- Add mince, break and cook until it changes its color to white.
- Add tomato paste, salt, red chili powder, turmeric powder, cumin powder, coriander powder and cook until the mince is fully cooked.
- Now stuff the mince into the bell peppers.
- Sauce: Now to the leftover mince add tomato paste, water, garam masala. Mix and bring to a boil.
- Add stuffed bell peppers and green chilies, cover and cook on low until the bell peppers are done.
- Enjoy with boiled rice.