Ingredients Chicken Pakora Chicken boneless 700 grams Ginger paste 1/2 tsp Garlic paste 1/2 tsp Cumin powder 1 tsp Coriander powder 1 tsp Chili flakes 1 tsp Dried fenugreek leaves 1 tsp Salt 1 tsp Gram flour 5 tbsp (or more if needed) Baking soda…

Ingredients Marination Boiled chickpeas 3 cups Yogurt 5 tbsp Tomato paste 2 tsp Lemon juice 2 tsp Salt to taste Black pepper powder 1/4 tbsp Red chili powder 1/2 tbsp Turmeric powder 1/4 tbsp Coriander powder 3/4 tbsp Cumin powder 3/4 tbsp Cinnamon powder 1/4…

Ingredients Mangoes 2 big (I used sindhi) Whipping cream (unsweetened) 250 ml Condensed milk 3 tbsp (or powdered sugar) Yellow food color as needed Milk powder 3-4 tbsp (for a thick consistency) Preparation Peel the mangoes and put them in a blender and blend to…

Ingredients Dough Stuffing Preparation

Ingredients Active dry yeast 1 tbsp Luke warm water 1.5 – 2 cups All-purpose flour 3 cups Salt 1 tsp Preparation Add yeast to the luke warm water and mix well until dissolved. In a moxing bowl, add flour and salt. Mix Add yeast water…

Ingredients Fish 1 kg, boneless and cut into chunks Salt to taste Turmeric powder 1 tsp Chili powder 1 tsp Garam masala 1 tbsp Cumin powder 1 tbsp Coriander powder 1.5 tbsp Paprika powder 1 tbsp Ginger paste 1 tsp Garlic paste 1 tsp Yogurt…