Teriyaki Chicken Ingredients Chicken Breasts 4 Soy sauce 3/4 cup Water 1 cup Vinegar 1/2 cup Red chili flakes 1/4 cup Garlic paste 2 teaspoons Ginger paste 1 teaspoon Corn starch 3 tablespoons Sugar 1/3 cup Sesame seeds 1/2 teaspoon Chopped spring onions Preparation BAKING…

Cucumber Roll ups Ingredients Large cucumber 1 Yogurt 1 cup Dill 1 tablespoon Parsley 2 tablespoons Salt to taste Black pepper powder to taste Black olives 2-3 tablespoons Preparation Place the yogurt in a strainer and allow to stand for 1/2 hour or more until…

Steamed Vegetable Rice in Rice Cooker Ingredients Rice 2 cups Water 3.5 cups Soy sauce 2 teaspoons Chicken cubes 2 Green bell pepper 1/2, sliced Red bell pepper 1/2, sliced Yellow bell pepper 1/2, sliced Preparation Wash the rice (no need to soak the rice).…

Mix Vegetable Pulao – Mix Sabzi Pulao Ingredients Rice 2 cups Oil 4 tablespoons Onion 1 medium, sliced Cinnamon sticks 2-inch Green cardamoms 4 Cloves 4 Bay leaves 4 Cumin seeds 1 teaspoon Ginger paste 2 teaspoons Garlic paste 2 teaspoons Green chilies 1-2, I…

Murgh Reshmi Boti Ingredients First Marination Chicken boneless 1 kg Salt 1 teaspoon or to taste Lemon Juice 2 tablespoons Ginger Paste 1.5 tablespoon Garlic paste 1.5 tablespoon Second Marination Garam Masala 1 teaspoon Green Cardamom Powder 1 teaspoon White pepper powder 1 teaspoon Green…

Chicken Drumsticks Ingredients Chicken Leg pieces (or any other cut) 1 kg All-purpose flour 4 tablespoons Cornflour/Corn starch 2 tablespoons Red chili powder 1 tablespoon Cumin powder 3/4 tablespoon Garam masala 3/4 tablespoon Coriander powder 1 tablespoon Salt to taste Juice of 1 lemon Soy…