Suji Kheer​ (Baby Food)

Sooji Kheer

Ingredients:

• Sooji (salmonella) 4 tbsp
• Ghee (enough to moisten the Sooji)
• Milk 4 Cups
• Sugar 4 Tbsp

preparation:

1. Add sooji to a hot pan.
2. Add desi ghee and mix so that the Sooji becomes moisten.
3. Cook and keep stirring at medium heat till color changes and it starts to give off fragrance.
4. To make its pudding add 4 Tbsp Sooji to 4 cups of milk.
5. Add sugar and cook till it thickens. Add more milk if required.
6. Cool and serve.