Tandoori Marinade

Ingredients

• Chicken 500 grams
• Garlic 1 tsp
• Ginger 1 tsp
• Red chili powder 2 tsp
• Salt to taste
• Garam Masala 1 tsp
• Cumin powder 1 tsp
• Black salt 1/2 tsp
• Lemon juice 1 tsp
• Yogurt 2 tbsp
• Oil 2 tbsp
• Red food color as needed

Preparation

1. Marinate the meat in the above ingredients. Place in an airtight container and refrigerate overnight.
2. Next day you can grill, bake or cook the meat.

Print Recipe

Tandoori Marinade

Author: Naush

Ingredients

• Chicken 500 grams
• Garlic 1 tsp
• Ginger 1 tsp
• Red chili powder 2 tsp
• Salt to taste
• Garam Masala 1 tsp
• Cumin powder 1 tsp
• Black salt 1/2 tsp
• Lemon juice 1 tsp
• Yogurt 2 tbsp
• Oil 2 tbsp
• Red food color as needed

Instructions

• Marinate the meat in the above ingredients. Place in an airtight container and refrigerate overnight.
• Next day you can grill, bake or cook the meat.