Chocolate Oats Cup
Ingredients
Ingredients for 1 serving
- Instant oats 1/2 cup
- Milk 1/2 cup
- Chia seeds 1/2 tbsp optional
- Cocoa powder 1 tbsp
- Honey 1 tbsp
- Vanilla 1/2 tsp
- Baking powder 1/2 tsp
- Salt a pinch
Topping
- Some chocolate chips or chopped cooking chocolate
Instructions
- Preheat the oven at 190°C. Blend all the ingredients in a blender.
- Pour the batter in a ramekin or a baking cup.
- Bake at 190°C using upper and lower rods for 20 minutes or until the toothpick inserted comes out clean.
- Top with some chocolate chips or chopped cooking chocolate.
- Enjoy!