Easy Cookies and Cream Dessert
Ingredients
- Tea time biscuits 1 pack I used marie biscuits
- Cold Whipping cream
- Powdered sugar 2-3 tbsp
- Milk 1/2 cup
- Fresh fruit of your choice chopped (I used strawberries, raspberries, blueberries, grapes)
- Chocolate topping
Instructions
- Whip the whipping cream along with the powdered sugar. Whip until stiff peaks are formed.
- In a transparent rectangular dish, arrange the biscuits in a single layer and pour 1/4 cup milk over them.
- Arrange another biscuit layer and pour remaining milk.
- Now layer the whipped cream and level it out.
- Arrange the chopped fruit and drizzle some chocolate syrup.
- Refrigerate and enjoy!