Masala Chicken Burger
Ingredients
- Ground chicken 1/2 kg
- Onion 1 medium finely chopped
- Fresh coriander 4-5 tablespoons
- Green chilies 1-2
- Ginger paste 1 teaspoon
- Garlic paste 1 teaspoon
- Salt 3/4 teaspoon
- Red chili flakes 1 teaspoon
- Chat masala 1 teaspoon
- Garam masala 1 teaspoon
- Coriander powder 1 teaspoon
- Cumin powder 1 teaspoon
- Oil for shallow frying
For Building the Burgers
- 6 burger buns
- Tangy Ketchup sauce as needed
- Lettuce leaves
- Tomato slices
Instructions
- Mix everything together into the chicken mince and shape into patties.
- Shallow fry until cooked on both sides
- Cut the burger buns into half.
- Apply tangy ketchup sauce on both sides.
- Put lettuce, chicken patties and tomatoes.
- Cover with other half.
- Serve!